Magnus is a specialist, semi-leafless forage pea variety that ensures the crop is self-supporting, reducing the damaging effects of lodging.
Fast growing and ready to harvest between 11-14 weeks.
Magnus is a specialist, semi-leafless forage pea variety that ensures the crop is self-supporting, reducing the damaging effects of lodging.
Fast growing and ready to harvest between 11-14 weeks.
| Average Dry Matter Yield | 4-6 tonnes/ha |
| Dry Matter | 20-25% |
| Metabolisable Energy | 10.5 MJ/kg DM |
| Average Fresh Yield | 20-30 tonnes/ha |
| Crude Protein | 16-20% |
| Digestibility Value | 62-64% |
| Sowing Period | March to early-June |
| Direct Drill | 125kg/ha (50kg/acre) |
| Broadcast | 150kg/ha (60kg acre) |
Magnus is a specialist, semi-leafless forage pea variety that ensures the crop is self-supporting, reducing the damaging effects of lodging.
Fast growing and ready to harvest between 11-14 weeks.

| Average Dry Matter Yield | 4-6 tonnes/ha |
| Dry Matter | 20-25% |
| Metabolisable Energy | 10.5 MJ/kg DM |
| Average Fresh Yield | 20-30 tonnes/ha |
| Crude Protein | 16-20% |
| Digestibility Value | 62-64% |
| Sowing Period | March to early-June |
| Direct Drill | 125kg/ha (50kg/acre) |
| Broadcast | 150kg/ha (60kg acre) |